Discover the Flavors of Red Rabbit Minneapolis: A Local Favorite

Red Rabbit Minneapolis is a beloved destination for both residents and visitors in a city bursting with gastronomic treasures. This Italian-inspired restaurant offers more than simply good food—it offers a full-bodied dining experience anchored in community, craft, and consistency, with a pleasing mix of rustic refinement and modern comfort.

This guide will dish out everything you need to know—and then some—regardless of your interests in the Red Rabbit Minneapolis menu, new dinner sites, or just their hours and location.

Red Rabbit Minneapolis: The Culinary Backbone of the North Loop

From the moment you enter Red Rabbit Minneapolis, you get a feeling that suggests something unique. Nestled in the hip North Loop area, this restaurant not only offers warm local cuisine but also features cozy decor that invites relaxation. Moreover, the classic Italian dishes create a comforting atmosphere that encourages guests to stay just a little longer.

Warm lighting and careful service soften the industrial-chic décor to create an environment ideal for everything from family dinners to first dates. Red Rabbit has so become known as a mainstay of Minneapolis cuisine.

A Look at the Red Rabbit Minneapolis Menu

When it comes to what’s on the menu, Red Rabbit Minneapolis knows just how to strike the ideal balance between comfort and gastronomic quality. In fact, their offerings honor traditional Italian-American cuisine, while also showcasing creativity and finesse. Each dish is painstakingly crafted with premium ingredients and, as a result, delivers a rich, flavorful experience with every bite.

Signature Dishes to Savor

• Wood-fired Pizzas: Their pizzas, hand-tossed and perfectly cooked, are absolutely must-try. Every palate can find something from the Classic Margherita to Spicy Sausage & Ricotta.
• Housemade Pasta: Only carbohydrates can provide the kind of heartwarming joy fresh prepared pasta meals like Spaghetti & Meatballs, Fettuccine Alfredo, and Shrimp Scampi give.
• Shareable Plates: For a lighter touch or group-friendly dinner, try their Artichoke Dip, Meatball Ricotta, or vivid Beet Salad.

Additionally available are vegetarian and gluten-free choices, therefore demonstrating Red Rabbit’s dedication to diversity.

Red Rabbit Dinner Menu: Where Sophistication Meets Comfort

Evenings at Red Rabbit Minneapolis bring a subtle change—candles flutter, wine glasses clink, and the dinner menu steals front stage. Although the atmosphere is laid back, the menu features refined selections including:

• Lobster Spaghetti
• Wild Mushroom Risotto
• Braised Short Rib with Polenta

Combine these with a well chosen wine list or one of their locally inspired artisan cocktails to create a fantastic evening out.

Red Rabbit Minneapolis Hours: When to Dine

Here’s a quick breakdown of their standard operating hours:

Popular mainly for the mimosas and breakfast carbonara, brunch is offered on weekends from 10 AM to 2 PM.

Meet the Red Rabbit Minneapolis Owner

The success of the restaurant is mostly attributed to its owner, Luke Shimp, a restaurateur driven by food and community. Shimp serves as the Red Cow Hospitality Group’s president and runs the renowned Red Cow restaurants all over the Twin Cities.

Red Rabbit’s simple but strong ambition was to create a venue that celebrates real connections, great food, and first-rate service.

Red Rabbit St Paul Menu With Prices: What to Expect Across the River

Minneapolis Red Rabbit and its St. Paul cousin share the same gastronomic DNA. However, each location makes subtle changes in both decor and cuisine to reflect its unique vibe. For example, the St. Paul spot offers a slightly different ambiance and a few distinct menu items. Below is a taste of the Red Rabbit St. Paul menu with prices:

Like its Minneapolis equivalent, the St. Paul site offers real hospitality along with scratch-made cuisine.

Red Rabbit Locations: More Than One Way to Enjoy It

Red Rabbit presently mostly resides in two places:

• Minneapolis – North Loop: 201 Washington Ave N
• St. Paul – Cathedral Hill: 788 Grand Ave

Every location is anchored in its surroundings and combines Red Rabbit’s trademark Italian-inspired cuisine with local culture. Furthermore stressed at both sites are community involvement, event planning, and local project support.

Behind the Bar: Craft Beverages with Character

Red Rabbit is about more than simply food; their beverage selection is equally well chosen. Actually, the craft drinks, wines, and neighborhood beers have merit all by themselves. Among her fan favorites are:

• Rabbit’s Blood (vodka, grapefruit, rosé)
• Old Italian (bourbon, amaro, bitters)
• Local IPA Rotators from Minneapolis and beyond

Red Rabbit’s has you covered whether your taste runs to a strong evening pour or a sparkling breakfast cocktail.

Red Rabbit Minneapolis Menu for Every Occasion

In this case, versatility is a virtue. Red Rabbit Minneapolis adapts well for a lunch meeting, a romantic date, or a big group party. There are private dining alternatives; the staff goes above and beyond to suit dietary requirements.

Why Locals Love Red Rabbit Minneapolis

Red Rabbit works precisely because it’s not trying to be something it’s not. Moreover, the cuisine is always wonderful, consistently delivering quality and flavor. In addition, the service feels personal and attentive, making every guest feel valued. As a result, the ambiance creates a welcoming atmosphere that makes one feel perfectly at home.

FAQs

What are the Red Rabbit Minneapolis hours?

They open daily; weekends start from 10 AM and weekdays at 11 AM. Closing hours vary based on the day between 9 PM and 11 PM.

Does Red Rabbit have multiple locations?

Indeed, there are two main sites—one in Minneapolis and another in St. Paul.

Who owns Red Rabbit Minneapolis?

Luke Shimp owns the restaurant; he also oversees Red Cow Hospitality Group.

What’s on the Red Rabbit dinner menu?

Anticipated are sophisticated Italian cuisine including handcrafted pizzas, braised short ribs, and lobster spaghetti.

Is the Red Rabbit St Paul menu the same as Minneapolis?

Generally speaking, yes. Though each place may have special seasonal things, both menus feature overlapping cuisine.

Do they offer brunch at Red Minneapolis?

Yes. On weekends, brunch comes with inventive cuisine and artistic beverages.

Conclusion

Red Rabbit Minneapolis offers a welcoming experience hard to match regardless of your level of newness to the city or lifetime resident. Everything seems deliberate and kind from the time you settle down to the final sip of your martini. Red Rabbit is more than simply a restaurant; it’s a gathering spot with a solid food, local flair, and trustworthy ownership.